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Hoshin kanri and hoshin process : (Record no. 27052)

000 -LEADER
fixed length control field 01787naa a2200181uu 4500
001 - CONTROL NUMBER
control field 8071615050110
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20190211164013.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080716s2008 xx ||||gr |0|| 0 eng d
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha Dewey Subclass [OBSOLETE] PHL2MARC21 1.1
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name JOLAYEMI, Joel K
9 (RLIN) 35008
245 10 - TITLE STATEMENT
Title Hoshin kanri and hoshin process :
Remainder of title a review and literature survey
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Oxfordshire, UK :
Name of publisher, distributor, etc. Taylor & Francis,
Date of publication, distribution, etc. March-April 2008
520 3# - SUMMARY, ETC.
Summary, etc. This research is based on a comprehensive survey and review of hoshin kanri (HK) literature. In the research, the lists of elements that characterize HK and elements that distinguish it from the conventional strategic planning are compiled and presented. The seven steps of the hoshin process developed by the GOAL/QPC Research Committee are extended to ten. Discussions of the results of the survey and review are based on these ten steps. This enables us to cover all the key elements of the Western-type or modern HK in our discussions. Many interesting findings are obtained from the research. Most of the findings relate to the shortcomings of modern HK. These shortcomings have their roots in the ways modern HK and its processes are generally presented in literature. Modern HK is greatly shortchanged in its presentations by Western scholars. Most published works on it and its processes fail to adequately cover all the key elements and characteristics that can give it superiority and advantage over the Japanese hoshin. The shortcomings are discussed alongside suggestions and recommendations for improvements
773 08 - HOST ITEM ENTRY
Title Total quality management & business excellence
Related parts 19, 3-4, p. 295-320
Place, publisher, and date of publication Oxfordshire, UK : Taylor & Francis, March-April 2008
International Standard Serial Number ISSN 14783363
Record control number
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Periódico
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 20080716
Operator's initials, OID (RLIN) 1505^b
Cataloger's initials, CIN (RLIN) Tiago
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- 20081208
Operator's initials, OID (RLIN) 1348^b
Cataloger's initials, CIN (RLIN) Zailton

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